With Christmas just around the corner, these super tasty Tim Tam Balls will be a sure hit with guests. Lay them on the Christmas table or package them up and give them out as gifts.
They could also be quite easily decorated for Christmas; try adding a drizzle of melted white chocolate, or rolling them in desiccated coconut. Or even experiment with other flavours of Tim Tams to try something different.
Simple to make and good to eat!
This chocolatey treat was sent in by Heather Hamblin from Trinity North Uniting Church.
Have you got a favourite recipe? Send it in to revive@wa.uca.org.au or mail them to Revive magazine, GPO Box M952, Perth, 6843.
Ingredients
2 packets of Arnott’s Tim Tams
250g block of Philadelphia Cream Cheese
Melting milk chocolate
Method
Crush the Tim Tams and blend in a food processor with the cream cheese.
Roll mixture into balls.
Dip in melted chocolate and refrigerate until set.